Black seed—also called black caraway, black cumin, black onion seed and kalonji—comes from Nigella sativa, a flowering shrub that grows in Eastern Europe, the Middle East, and Asia. It contains chemical compounds called thymoquinone and caryophyllene that have been linked to certain health benefits.
The substance has been used for thousands of years. In fact, historians believe that King Tut, Cleopatra, and Hippocrates ingested black seed for an array of conditions, including malaise, weakness, coughing and skin care.
Black seed oil has been used to support an array of conditions, including asthma, high blood pressure, diabetes, inflammation, cough, headache, eczema, fever, dizziness and the flu.
Black seed oil has been linked to improved liver function, and may help with both type 1 and type 2 diabetes. Its chemical compounds have been shown to provide strong anti-pathogenic and anti-fungal properties. It may also help improve blood pressure, blood lipids and even fight cancer.
Directions: Adults take a dropper full = bulb squeeze = approximately 30 drops of liquid tincture under tongue. Glass tube will only be partially filled with oil.
This product has not been evaluated by the FDA and is not intended to diagnose, treat, cure or prevent any disease. Please consult your physician before taking.
Black Seed Oil
No returns or refunds